The Institute of Hotel Management (IHM), Chennai is an esteemed member of the Federation of Hotels & Restaurants Association of India, State Institute of Hotel Management & Catering Technology, and Tamil Nadu Tourism Development Corporation.
| Facts | |
|---|---|
| Name of the Institution | Institute of Hotel Management (IHM) |
| Type of Institution | Hotel Management |
| Location | Chennai |
| Ownership | Jointly sponsored by the Tamil Nadu state government and the central government. |
| Accreditation/affiliation | The institute is affiliated to IGNOU (Indira Gandhi National Open University) and the National Council for Hotel Management and Catering Technology. |
| Courses Offered | B.Sc, Craftsmanship courses, Diplomas, Certificates and Postgraduate Diplomas are the courses offered by this institute. |
| Departments/Branches |
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| Admission Procedure | The admission of the candidates will be based on their performance in the Joint Entrance Examination at the national level. The candidates will then have to appear for a counseling session on the merit basis. The Indira Gandhi National Open University (IGNOU) and National Council for Hotel Management & Catering Technology together conduct the entrance exam and the counseling session. Aspirants will have to apply for the Joint Entrance Examination through the online method and the exam is usually held in the end of April every year. Admissions for PG Diploma, Diploma and Craftsmanship courses will be based on the candidates’ results in the qualifying examinations and a personal interview round. The application forms will be made available in the official website of the institute. |
| Campus Placements | Given below is a list of the recruiters who employ students of IHM Chennai:
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| Scholarships and Awards |
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| Fee Structure | For B.Sc students: 1st Semester (first year): INR 44,960
2nd Semester (first year): INR 30,600 3rd Semester (second year): INR 36,990 4th Semester (second year): INR 32,100 5th Semester (third year): INR 45,440 6th Semester(third year): INR 35,200 For Diploma in Food Production: 1st Term: INR 19,735 2nd Term: INR 13,965 For Craftsmanship in Food Production: 1st Semester: INR 17,440 2nd Semester: INR 10,555 |
| Eligibility Criteria | To appear in the JEE, the candidates will have to pass their higher secondary examinations in Arts, Science or Commerce from a recognized board. The candidates should not be above 22 years of age.For Craftsmanship and Certificate courses, the candidates need to pass their secondary level examinations and for diplomas, the aspirants require a 10+2 degree. PG Diploma candidates need a graduation degree to apply to the course. |
| Established in the Year | The Institute of Hotel Management in Chennai was established in the year 1963. |
| Website | http://www.ihmchennai.org/ |
| Events | Internal Chef Competition Practicals, lectures, World Tourism Day celebration, quiz competitions, Rangoli competition, Floral Decoration competition, outdoor catering, alumni meet, sports, food festival, seminars, conferences, National Nutrition Week, and presentations are some of the events that take place in the institute. |
Hotel Management Colleges in India
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